We Crush Girls love us some Toro Bravo (503-281-4464, 120 NE Russell Street, Portland, Oregon, 97212), but we have been cruelly denied our multiple TB crushes due to a lack of flash on not one but two occasions. At the Taste of the Nation, the dim lighting kept CG1 from getting a good shot of head h ...

5 days ago · Chef Crush · chefcrush.com by chefcrush 4 references

Apparently it’s fashion week something I’m quite oblivious to. I only really notice it when I see the super skinny, super tall girls in the metro with their books and paris maps in hand. I’m really tempted to point them in the direction of the nearest tasty bistro So while the rest of Paris are deli ...

7 days ago · R khooks · rkhooks.net by rkhooks 36 references

As promised on Monday, here’s the second of the panna cotta recipes that made their debut in our kitchen this past week. I was lucky enough to have bestowed upon me a huge bag of strawberries from a friend’s backyard (thanks, Emily!) Among other things, some of them ended up in this coulis, which is ...

10 days ago · eggs on sunday · eggsonsunday.wordpress.com by eggsonsunday 34 references

Nel giardino del fotografo abbiamo piantato di tutto e di tutto in effetti è cresciuto, con maggiore o minore fortuna… tra le piantine più esuberanti sicuramente è venuta su questa buffa salvia che sa di ananas, e che salvia-ananas si chiama. È carina, è rigogliosa ma capire cosa farne non è stato m ...

11 days ago · la cucina di calycanthus · lacucinadicalycanthus.net by caly

Rezept fr Panna Cotta, verfeinert mit Holunderbltensirup und dazu eine selbstgemachte Erdbeersoße. Zutaten: Sahne, Holunderbltensirup, Vanillezucker, Gelantine, Buttermilch, Erdbeeren, Zucker, Cointreau

11 days ago · huettenhilfe · huettenhilfe.de by kiki 66 references

Is Ideale the ideal restaurant? if you are looking not only for an authentic Italian restaurant, but also a genuine one, the answer is yes, Ideale is the ideal restaurant. If you are looking not only for good food but also for a warm welcome your answer is yes - again. Even on a crowded Friday [...]

11 days ago · Italy In SF · italyinsf.com by Chiara 1 reference

"Panna cotta" - an Italian "cooked cream" custard. Cooked cream doesn't sound exciting and delicious, does it? But it tastes great! It is so ridiculously easy to make and everything can be done in... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]

11 days ago · My Recipes · minareceptsamlingar.blogspot.com by (Karin) 9 references

Panna cotta may well be my new favorite dessert (after ice cream, of course.) There’s just something so sublime about the cool, creamy, light, subtly slippery texture of a luscious spoonful of this dessert going down. I’ve been panna cotta crazy lately: the first I tried was the Barefoot Contessa’s ...

12 days ago · eggs on sunday · eggsonsunday.wordpress.com by eggsonsunday 34 references

Well, I don’t know. It was suppose to be a panna cotta - but as I haven’t managed to prepare a proper panna cotta yet (as you can read from here), I don’t even know how a proper panna cotta should look and taste like. This time I ended up with something in between a jelly and a panna cotta, maybe be ...

15 days ago · tasty food · tastycooking.wordpress.com by Marit

Noh, ei tea. See pidi algselt olema panna cotta - aga kuna ma ei ole veel “päris õige” konsistentsiga seda itaalia magustoitu suutnud valmistada (nagu võib lugeda siit), siis ma isegi ei teagi täpselt, milline ks õige ja kõiki reegleid jälgiv panna cotta olema peab. Seekordne katsetus on midagi pann ...

15 days ago · hea toit · maitsev.wordpress.com by Marit 1 reference