37 days ago

For its 150th anniversary, Ladurée revisits its famous Parisian macaron and creates a new recipe as delicious as surprising, the “Incroyable” macaron available in our stores from tomorrow (Thursday 5th January 2012)

38 days ago by crumbsandcookies

Be pleasantly surprised with this unusual but delish combination!

38 days ago by eatlivetravelwrite

In 2011, I was determined to conquer the macaron. I think I did ok!

38 days ago by feezah

Bored of having cupcakes for a birthday party or in any occasion? Why not having macaron for a change? You can be creative by decorating your macaron with some imaginations to create a good design of macaron. You can decorate your macaron based on the occasion like halloween, christmas, etc. Here ar ...

38 days ago by p_agnes

Wow, nem is gondoltam volna, hogy egy párizsi cukrászda látogatási javaslat ilyen jól ér véget! Egy vidéki macaron-rajongónak (mint én :-), valóságos csoda ez a kis doboz, amelyben Pierre Hermé macaronjait találod! Hat kicsi csoda, hősies türelemmel körítve, hogy kibírjam az éjszakai fotózásukat úgy ...

39 days ago by Tyng 梁绮庭

It may be too late to show more Christmas trees I saw during my visit to Singapore with my family but here they are. The golden tree decorated with film rolls is the tree outside the cinema. The purple-lighted tree was taken outside 313@Somerset. Same tree but taken twice. This tree made out of bear ...

40 days ago by crumbsandcookies

Pierre Herme's vanilla bean and strawberry and vanilla macarons.

40 days ago by Miss Dingfors

Till jul bakade jag en uppsjö av macarons. Jag måste säga att övning ger färdighet! Så här kommer lite bilder från mitt bakande: Pistagemacaron med pistagechoklad. Chokladmacaron med hallonsmörkräm och frystorkade hallon ovanpå, samt några med chokladkrämsfyllning. Chokladmacaron. Dessa sprayade jag ...

40 days ago by cat

I höstas smakade jag för första gången Macarons och det var, givetvis, i Frankrike. Sen dess har jag trånat efter dessa söta, vackra bakverk. Leila bakar dem på löpande band, så varför inte jag? Det är inga avancerade ingredienser i dem, men det krävs tålamod och noggrannhet. Receptet jag följde hit ...

40 days ago by feezah

Have you taste macaron before? Macaron is a sweet confectionery made with egg whites,icing sugar, granulated sugar, almond powder or ground almond, and food coloring. I love macaron, it is sweet and yummy to eat. If you haven’t taste one before I recommend you to try it unless you don’t like sweet f ...