|
Quick Breakfast: Crepe Nutella
1 day ago
by Krish
It's difficult to cook for yourself and your family when you have a full time job. As one of the Chefs at an Italian restaurant in Manhattan, I work 10-11 hours a day. But even with that kind of schedule, I make sure I feed myself properly. I love this recipe for the same reason I love Peanut Butter ...
MassBytes - massbytes.com
|
|
Vans Vault Forår 2012 Sk8-Hi Boat Crepe
2 days ago
by Thomas
Hvad får man når man kombinerer Vans Sk8-Hi med en klassisk sejlersko, og dertil tilføjer en almindelig crepesål? En af svarmulighederne på det spørgsmål kan Vans Vault her præsentere, som en del af deres forårskollektion. I blandt de mange modeller finder man nemlig denne spritnye Sk8-Hi Boat Crepe ...
The Meat - themeat.dk · Rank: 32,719 · 11 references
|
|
Sunday Shenanigans
5 days ago
by angie.a
We had a long weekend (no school on Friday!) and I did a whole lotta not much. Well besides laundry, vacuuming and general house tidying. And watching a dozen episodes of this: And muslin-ing! I stitched up the bodice of Colette Crepe (after altering for an FBA): The muslin looks fairly perfect, so ...
Quality Time - jemimabean.blogspot.com · Rank: 89,657 · 72 references
|
|
Weekend #5: Super Sweet
5 days ago
by M.
Desserts from all over! I am proud to say that I am a pretty healthy eater. It didn't use to be this way, but when I had 10+ kgs to lose, I had no choice but to eat healthily. I cut back on meat consumption, and up my vegetables, opting for less or no gravy/seasonings. Even after I lost my excess we ...
M-eats.com - m-eats.com · 1 reference
|
|
Mille Crêpes Cake
6 days ago
by Sylvia
Happy birthday to my sweetheart, Howard! As some of you know, he was born on Groundhog Day and that his favourite cake is the mille crêpes cake from Lady M. To celebrate, I wanted to make him the same cake, but of course there isn't an official Lady M recipe. Luckily, the internet has many speculati ...
A Baked Creation - abakedcreation.com · Rank: 14,253 · 120 references
|
|
The Meat Eating Vegan?
10 days ago
by Christine
Sometimes you just have to splurge. On Friday evening, my husband and I visited Sardine, a local French restaurant that was participating in Madison’s Restaurant Week. For $25 per person, we got a first course, an entree and a dessert. So, why did I pick Sardine? Quite simply, it was the dessert: ch ...
The Fit Traveler: Food, ... - thefittraveler.com
|
|