We had a great Fourth of July this year! We woke the kids up early so that we’d have time to eat before leaving for the parade. We enjoyed our normal Fourth of July breakfast… waffles with whipped cream, blueberries, and strawberries. The kids loved their red, white and blue breakfast. We quickly ch ...

8 hours ago · My Life... With a Smile · withasmile.wordpress.com by withasmile 7 references

When I was a kid, my mom was the classic semi-ex-hippie health nut. She sprinkled wheat germ on everything, served us whole-wheat bread (often homemade), would NEVER allow Kraft Cheese Singles in our home, nor Kool-Aid, nor Twinkies and the like. We had natural peanut butter and honey on that whole ...

3 days ago · Only Sometimes Clever · onlysometimesclever.wordpress.com by Karen Joy 26 references

Friday, June 26 I picked up a new bread option by Ener-G Foods, a gluten-free food company based in Seattle. I bought the ‘Seattle brown hamburger buns’, which looked really good. I had picked up some roast beef and made a sandwich with lettuce, onion, tomato, Swiss cheese, and Amy’s gluten-free hor ...

3 days ago · 365 Days Until Love · 365daysuntillove.wordpress.com by leahjorgensen 8 references

As we have been seeing a rise in gluten sensitivity and as we have been helping our patients recover their health by eliminating gluten, we have looked to the medical and scientific research on gluten sensitivity and found that a search of celiac disease shows over 14,000 research articles on this t ...

4 days ago · Mission Hills Physical ... · missionhillspt.wordpress.com by missionhillspt

Tuesday, June 23 Once again, I slept in a little. I worked about 12 hours yesterday. I haven’t been having trouble with sleeping in awhile, which has wonderful. And I haven’t been congested in over two weeks - which has been amazing. Life changing, really. I don’t want to jinx myself! I wondered if, ...

7 days ago · 365 Days Until Love · 365daysuntillove.wordpress.com by leahjorgensen 8 references

7 days ago · ♥ LAURALATHAM.COM · lauralatham.com/wp by Laura H. 1 reference

After three months of a gluten-free diet, I can safely say that I am tired of this brave new salad-riddled world and want to go home, my fluffy pastry home with the doughnut doorknob. Initially, I was more than happy to give up gluten if it meant feeling good again. There is no question that even my ...

8 days ago · cygnoir.net · cygnoir.net by cygnoir 9 references

I woke up the other morning way passed the rising of the sun and directly called my husband. His day was almost half over and mine was just beginning, not that I had intended it that way, but for some reason my body requires more sleep than the average person. I genuinely wanted to know how his day ...

8 days ago · Renee Lynn Scott · reneelynnscott.blogspot.com by Renee () 7 references

Monday, June 23 I slept in a little since I had a long day and late night of work on Saturday, and then a really early work day on Sunday. I was pretty tired. When I got to work I scrambled to meet some deadlines on a handful of projects in my queue. We ordered Thai [...]

8 days ago · 365 Days Until Love · 365daysuntillove.wordpress.com by leahjorgensen 8 references

I awoke to the shaky, bad-gut feeling of my days with gluten: each stretch of intestine its own serpent, stick-poked and salivating and wanting out. Slamming behind my left eyesocket was the quickened tattoo of my blood: dah-duh- tump, dah-duh- tump. “I feel sick” doesn’t cover it on these days, tha ...

8 days ago · cygnoir.net · cygnoir.net by cygnoir 9 references